Strawberries is alkaline or acidic

Type: acidic

strawberries is acidic

Strawberries are acidic. The pH of strawberries typically ranges from about 3.0 to 3.9, making them moderately acidic. The acidity in strawberries is primarily due to the presence of organic acids, including citric acid and malic acid.

Despite being acidic, strawberries are one of the most popular and beloved fruits around the world. They are not only delicious but also rich in essential nutrients such as vitamin C, manganese, and dietary fiber. Strawberries can be enjoyed fresh, as part of various dishes, desserts, smoothies, and more.

For the majority of people, moderate consumption of strawberries as part of a balanced diet is not a problem. However, individuals with certain health conditions, like acid reflux or sensitive stomachs, may need to limit their intake of acidic fruits like strawberries.